So glad you liked it. Thank God I have all the other ingredients. Must try this very soon. Ingredients 1 lb ground beef 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/2 teaspoon dried thyme 1/4 teaspoon red pepper flakes 1/2 cup chicken broth if needed 1/2 cabbage head chopped … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. celery seed, and heavy s&p, as it was a bit lacking in flavor department. this link is to an external site that may or may not meet accessibility guidelines. | The Anti-Couch, Lightened Up One-Pan Cabbage and Ground Turkey Skillet - Smile Sandwich, Tips from 7220 Whole30 been there, done thats | CrossFit 7220, 25 Make-Ahead Freezer Meals (Paleo) | Natural Mommyhood, Amish One-Pan Ground Beef and Cabbage Skillet | San Tan Natural Medicine, Family Meal Plan: Week 7/13/2015 | Live Grow Write, The Busy Person's Whole30 Meal Plan - Week 2, 100+ Paleo Ground Beef Recipes - My Heart Beets. It looked a lot like the deconstructed […], […] AMISH ONE PAN GROUND BEEF AND CABBAGE SKILLET:  And, I’ll send you to another site for this one, but it is a delicious, classic:  “Amish One Pan Ground Beef and Cabbage Skillet” from the Smile Sandwich. Thanks for stopping by :), This looks great! I have half of a large head of cabbage that I don't want to waste. Whole family loved this! shredded carrot slice cucumber 3 eggs. I was wondering how it would taste to put some potatoes in it. All you only need is soy, oyster and hoisin sauces, plus a splash of dark soy for colour. Arrange the drained cabbage in the prepared 2-quart baking dish. Information is not currently available for this nutrient. Delicious! My kids even liked it too. I think I will try a can of rotel next time to kick it up a bit. The only changes I made were 95% lean ground turkey and added 3 more cloves of minced garlic. I was expecting a thicker savory sauce. That is quite awesome also. Lasagna Lazy Golumpki Haiku: "Used some of cook's notes, coz we don't like it too saucy. for the filling: 5 Irish potatoes, green pepper, spring onions, onions, minced meat, carrot, olive oil and seasoning, flour, 500g margarine(2sachets),4TB sugar,1TB baking powder,1TB salt,4 eggs,milk or water,minced beef,diced carrot,diced potatoes,diced onions,crushed pepper n 1egg for glazing, cold water or enough to make a firm dough, Copyright © Cookpad Inc. All Rights Reserved. I love their ground beef to make this recipe, and they have the BEST 100% grass-fed and finished and pasture raised steaks. Unlike the recipe submitter who prefers a wetter golumpki, we want it a little more dry, so I only used 1 15 oz. Thanks! I added fresh mushrooms (yep, brought down here with me in the suitcase). Click here for this delicious one-skillet recipe! Came out great and will make again! […] ONE-PAN GROUND BEEF AND CABBAGE SKILLET:  This is one of these meals that a busy Amish homemaker loves:  it just takes one pan. Your email address will not be published. Ground Beef and Cabbage Skillet […], […] Amish One-Pan Ground Beef and Cabbage Skillet from Smile Sandwich […], […] For more details about the recipe visit […], […] Amish One Pan Ground Beef and Cabbage Skillet from Smile Sandwich […], […] Amish-One-Pan Ground Beef and Cabbage Skillet – Smile Sandwich […], […] Amish One-Pan Ground Beef and Cabbage Skillet | Smile Sandwich […], […] From Smile Sandwich: One Pan Amish Hamburger-Cabbage Skillet […], […] Amish One-Pan Ground Beef and Cabbage Skillet – Classic east coast comfort food! I followed the instructions and it was kind of bland. Heat olive oil in a large heavy pot or a 6-quart Dutch oven over medium heat. This was the case here. So glad you enjoyed it. The blogger picked up these veggies from an Amish farmstand near Dalton, Wisconsin. I really liked this. Love his website but the recipes are not always the healthiest. Thanks. I eliminated the red pepper flakes, the added bite not being necessary for me. …, COPYRIGHT © 2020 CAFE DELITES. Not to mention quick and easy! Serve warm. Even my 20 yr. son who is in culinary school thought the flavor was perfect. Add butter, cabbage, tomatoes, tomato sauce, salt and pepper to the pan and stir to combine. Made this recipe tonight hoping for leftovers but there were none. Stir tomato soup and crushed tomatoes together in a bowl. We just started the Whole30 this past week and really miss good southern comfort food, and this totally hit the spot! I think it would definitely be good with veggie crumbles - I would sauté the crumbles and onion together and cook everything else the same. I'm so glad everyone liked it Gloria! Hi Brettnee - although I haven't tried it, I do believe this would be fine to freeze and reheat! My husband and I really like this recipe, and we don't even like cabbage! Feel free to sub ground turkey for ground beef! :), This just sounds and looks delishous. There’s a small farm there that sells fresh produce from their garden. At the end I added one pack of cooked ramen noodles (minus the seasoning pack) and some red pepper flakes. :). This was so much better than I thought it would be! My family likes things "saucy". It was excellent even have enough for lunch tomorrow!!! It's so easy and gives me the flavor and food I crave without hours in the kitchen! Easy recipe and delicious too. The other is extremely picky, so...whatever! The cabbage will give off some moisture when cooking! Great time saver & fabulous recipe. Thanks! I have made this twice now and the second time I added some spinach and kale to give it a little more color and to sneak some extra veggies in. The cabbage made a great base. Thx a lot Jennifer. Made this tonight only because I had some ground beef and cabbage, and found your recipe. I did use fire roasted tomatoes as my Mennonite Oma always did and only half an onion. It may not be the prettiest of all dinner recipes, but even the pickiest eaters will gobble this Amish One-Pan Ground Beef and Cabbage Skillet up. Other than it possibly needing garlic (and myself adding Sriracha to my plate), I think it was great. Thanks!!! I’ve made it several times now, followed tips from others... more seasoning needed. Thank you for the recipe! I made this cabbage today and it was wonderful! It was so much tastier than I thought it would be! And I'm definitely going to have to check out that seasoning. One Pot Ravioli in a Creamy Tomato Beef Sauce. The dish was super flavorful and very filling - definitely a hit! Ground Beef Stir Fry with shredded cabbage is not only easy to make but incredibly tasty. I’ve been living in NC for over 6 years and this looked so good and when I saw the picture I could smell home. The family who owned the farm sells produce to raise money for their daughter who has cancer. Thanks! Chili Mac Next time I will add corn and serve over rice. Add the cabbage and carrots; continue cooking while stirring until the cabbage is wilted. ;), This dish was amazing and surprisingly a huge hit for the entire family! Filed Under: Dinner, Gluten Free, Home: Dinners, Low Carb, Paleo Recipes, Recipes. This is a hearty meal that's easy to make and keeps well. I grew up in Montello, and still make it back from time to time. Reminds me of a dish my Hungarian Grandmother used to make. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Thanks for stopping by :). I substituted the butter for olive oil so I could make it whole30. I love love love this! Read More…. If you’ve never tried ground beef and cabbage recipes, definitely give this one a chance. I have decided it definitely doesn't need one lol. Not a fan of “Italian seasoning,” I seasoned it up with a couple of cloves of fresh minced garlic rather than garlic powder (had the garlic in the suitcase too), basil, oregano, Worcestershire sauce, and Montreal Steak Seasoning - and a couple extra globs of butter didn’t hurt either. Feel free to mix it up by adding any vegetables you might have on hand! I made it to recipe other than adding extra meat since my cabbage was pretty big. Once with bison and once with lamb.